Recipes
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Editor1SYS | September 22, 2015
Juniperberry & Black Pepper Infused Beetroot salsa with Feta on rye toast
Make cheese on toast exciting with this quick and easy recipe featuring smooth and creamy feta cheese topped with...
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Editor1SYS | March 1, 2015
Bonne Mamman Cappucino Caramel Torte
Ingredients: 225 g (8 oz) unsalted butter, softened 225 g (8 oz) light muscovado sugar 200 g (7...
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Iheoma Okoroma | December 20, 2014
Shake A Christmas Cocktail With Three Barrels Honey Brandy
Three Barrels, the famous French grape brandy brand invite you to warm the cockles of your heart with...
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Iheoma Okoroma | December 17, 2014
Christmas Cocktails At Your Shakertips Part 1
Here are some ideas to get you a-shaking your cocktail shaker this Yuletide. Look out for three more...
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Iheoma Okoroma | December 17, 2014
Christmas Cocktails At Your Shakertips Part 2
Here are three more ideas to get you a-shaking your cocktail shaker this Yuletide. See our part 1...
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| November 28, 2014
Matt Tebbutt’s New York Cheesecake
USA “This recipe for Classic American Cheesecake with Berry Compote comes from a native New Yorker and they...
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| November 28, 2014
Jam Roly Poly
Britain This recipe is one for a winter’s evening, and reminds Brits of a certain age of their...
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| November 26, 2014
Roasted Garlic and Thyme Plait
Recipes from Kenwood’s Disaster Chef 2014 Skill: Dough Serves 6 Ingredients: Approx. 300-350ml lukewarm water 2 tsp of...
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| November 25, 2014
Andy Bates’ Steak and Cheese Pie
Australia and New Zealand Popular throughout Australia and New Zealand, the meat pie is considered iconic. It is...
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| November 20, 2014
Andy Bates’ Cornish Pasty
“Regarded as the national dish of Cornwall and iconic to England, the pasty is right up there with...