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Easter is synonymous with chocolate egg treats and this year we’re delighted to bring you delights from two brands.

Indulgent Lindt Excellence Egg (200g). This dark and intense offering is fit for a connoisseur. The large 70% cocoa egg is balanced by a litter of 70% cocoa mini eggs, all wrapped in gold foil and presented in a decorated gift box. RRP £10.29

For something more portable the Lindt Gold Bunny (100g) is perfect. Wrapped in gold foil and with a gorgeous ribbon and bell around the neck, Lindt’s signature bunny returns in a hazelnut variety that gives the smooth milk chocolate a delicious kick. RRP £2.99. Also available in white and milk chocolate.

Aldi’s Chocuer products: White Chocolate Bunny (120g). Silver foil wrapped, it’s large, with a ribbon around the neck, and is creamy on the tongue. RRP £0.69

Marzipan Egg – milk chocolate with rum and raison filling. RRP £0.69

Smooth White Chocolate bar (200g) RRP £0.99

If you fancy making your own marzipan, Aldi’s The Pantry Ground Almonds is just £1.09 for a 170/180g bag.


  • Every Lindt product is made by Master Chocolatier that are handpicked via a rigorous recruitment process, ensuring only the best can produce bear the Lindt name
  •  Aldi was awarded the Which? Awards for Best Supermarket in 2012 and 2013, and ‘Grocer of The Year’ at the Grocer Gold Awards.

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