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Chill Out this bank holiday weekend with three booze-infused ice lolly recipes
Now the sun is shining and meeting friends is back on the cards, what better way to soak up the sun than with refreshing...
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Paul Kelly’s Boxing Day Turkey Wrap
Ingredients Brussel sprouts Mayonnaise Tortilla wraps Leftover stuffing Leftover KellyBronze turkey (and skin) Kellybronze hot cranberry jelly Instructions Preheat the oven to 180 degrees. Lay the cooked...
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Paul Kelly’s Turkey Croque Madame
Ingredients 2 sprigs of thyme 3 eggs 10g unsalted butter 200ml whole milk 2 tablespoons Dijon mustard 6 slices of white bread 100g Wensleydale...
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Stuffed Mini Yorkshire Puddings
Ingredients (serves 4) For the Yorkshire Puddings (makes 4 large ones or 6-8 small ones): – 100g plain flour – 130g cornflour – 3 tsp baking powder...
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Giant cous-cous salad with soft boiled eggs, beetroots and greens
Serves: 2 Prep time: 10 mins Cook time: 10 mins Ingredients 150g giant cous-cous, cooked accordingly to instructions on packaging ½ lemon, juiced...
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Easter Treats with Bonne Maman
Easter Weekend is fast approaching and these delightful treats from Bonne Maman are sure to make it special. To add that little extra touch,...
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