Food & Drink
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Stephanie Sheehan | October 27, 2014
Happy Halloween Chilli, with beef, pumpkin and chocolate
Bonfire Chilli with Beef, Chocolate and Pumpkin A rich chilli made with pieces of beef rather than minced...
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Iheoma Okoroma | October 26, 2014
Virgin Wines Keep It Sparkling In 2014
Following the recent news from Kantar Worldpanel that sparkling wine is the fastest-growing alcohol in Great Britain, Virgin...
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Iheoma Okoroma | October 16, 2014
Breakthrough Cancer Bake Off
October is Breast Cancer Awareness Month in which attention is drawn to the benefits of early diagnosis of...
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Iheoma Okoroma | October 13, 2014
LEONIDAS MEANS FRESH BELGIAN CHOCOLATES FOR ALL
Leonidas promises is to make luxury chocolate affordable to everybody, not just those with high disposable income. While...
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Iheoma Okoroma | September 3, 2014
French Dining At Maison Blanc Artisan Bakery
Maison Blanc, the authentic French Boulangerie and Pâtisserie first opened in Oxford in 1981 by master chef Raymond...
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Iheoma Okoroma | September 3, 2014
New Additions To The Indulgent Lindor Chocolate Range
Lindt and Lindor are famous brands that produce sumptuous chocolate worldwide. New from the Lindor truffle range is...
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Editor1SYS | August 21, 2014
Baked Citrus Cheesecakes recipe
The perfect dessert year round but why not treat your taste buds to citrus marmalade cheesecakes during August?...
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Iheoma Okoroma | August 20, 2014
Meantime Brewing Company Creates Pop-Up Bar Made from Shipping Containers
London’s leading modern craft brewer, Meantime Brewing Company, recently launched BeerBox – a new pop-up concept located on...
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Iheoma Okoroma | August 18, 2014
THORNTONS – ALWAYS A PURE CHOCOLATE INDULGENCE
Thorntons serves the chocolate market with such treats as milk, dark, white and filled indulgent moments – cue...
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Iheoma Okoroma | August 6, 2014
Godiva – Your Passport To Chocolate Heaven
Top chocolatier Godiva has recently released Dark Chocolate Truffle biscuits, which are essentially heart shaped biscuits with a...