Food & Drink
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Editor1SYS | June 2, 2013
Get More Out of Lunch with the Try Rye Lunch Time Challenge
Following your lunch do you find yourself unsatisfied, bloated, lacking in energy and more importantly still hungry? If...
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Editor1SYS | May 30, 2013Paul A Young – chocolatier extraordinaire!
Paul A Young and his team make all their creations completely by hand in the kitchens at each shop...
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Editor1SYS | May 29, 2013A Reel Treat at Loch Fyne this Father’s Day
With Father’s Day around the corner, Loch Fyne restaurants up and down the country are cooking up a...
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Editor1SYS | May 29, 2013Zizzi launches fresh new Spring menu
New authentically Italian dishes with a contemporary twist- Popular, high-street Italian restaurant brand Zizzi will be helping diners shake...
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Iheoma Okoroma | May 7, 2013Introduction To Virgin Wines – And Some Special Offers
Simply Woman recently hitched onto the Virgin Wines trail where we sipped to our hearts content. But fear...
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Editor1SYS | April 29, 2013
Pink Lady apple and toffee ripple ice cream with crumble sprinkles
Makes about half a litre of ice cream serves 4-6 Preparation time: 30 minutes Cooking time: 25 minutes...
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Editor1SYS | April 29, 2013
Pink Lady apple and Elderflower jellies
Makes 4 jellies Preparation time: 20 minutes Cooking time: 5 minutes plus several hours to set and chill...
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Iheoma Okoroma | April 21, 2013World Malbec Day Wines from Morrisons
World Malbec Day took place on Wednesday 17th April. For those of you unaware of this tradition, it...
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Editor1SYS | April 1, 2013Good Wine For Good Health
You probably have heard that good wine in small amounts may be beneficial for your general wellbeing. With...
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Iheoma Okoroma | March 28, 2013Easter Wines and Liqueurs from Simply Woman
This Easter, we’re bringing you a little luxury from women-‘inspired’ wine, to women inspired liqueur silkiness. But fret...
